Marvellous metformin

Dr Angela Murphy backs why metformin is still the drug of choice for treating Type 2 diabetes.


Listen to this article below or wherever you get your podcasts or visit our playlist.

Metformin was first described in the 1920s, but it was forgotten for years after the discovery of insulin. It was registered as a treatment for diabetes in the United Kingdom in 1958 and remains the most widely prescribed oral anti-diabetic medication.

Metformin is classified as a biguanide medication and was originally derived from the plant Galega officinalis, also known as French lilac.  It has several mechanisms of action which result in the lowering of blood glucose levels.

  1. Decreases the production of glucose in the liver. It’s important to remember that the source of glucose in the blood is both from food and from the production of glucose in the liver.
  2. Decreases the absorption of glucose from the gut.
  3. Increases the uptake and utilisation of glucose by muscles. This is what improves insulin sensitivity.

Metformin doesn’t act on the pancreas to affect insulin production, so it’s unlikely to cause low blood glucose. Rather it helps to lower high glucose levels back to the normal range.

Figure 1: Hyperglucagonemia mitigates the effect of metformin on glucose production in prediabetes. (Konopka AR, et al. Cell Reports. 2016;15:1394.)

Metformin is registered in South Africa as a treatment for Type 2 diabetes. However, it can be used ‘off-label’ for other conditions, namely:

  • Prediabetes
  • Type 1 diabetes
  • Polycystic ovarian syndrome

Prediabetes

Prediabetes is defined as one or both of the following being present:

  • Impaired fasting glucose – This is a glucose level from 6.1mmol/L to 6.9mmol/L on a fasting blood sample.
  • Impaired glucose tolerance – This is a glucose level from 7.8mmol/L to 11.1mmol/L on a blood sample taken two hours after a 75g glucose drink.

Metformin is often considered a reasonable treatment to introduce for prediabetes when attempts to normalise blood glucose with lifestyle interventions over a three to six-month period haven’t worked.

A strong family history of Type 2 diabetes (parents and siblings) would also increase the likelihood of metformin being offered in the setting of prediabetes.

Evidence from two large studies, the US Diabetes Prevention Program (DPP) and the Diabetes Prevention Program Outcome Study (DPPOS), has shown that metformin can prevent the onset of Type 2 diabetes in patients at risk. However, lifestyle intervention did give better results and should be encouraged first.

Type 1 diabetes

Type 1 diabetes is an autoimmune disorder that results in absolute insulin deficiency. This implies that, at diagnosis, the person with diabetes (PWD) must be given insulin injections. However, it’s possible for people with Type 1 diabetes to also be insulin resistant, particularly in the presence of obesity, sedentary lifestyle, and puberty.

The actions of metformin as described above, improving both liver and muscle insulin resistance as well as decreasing the absorption of glucose from the intestine, can improve the efficacy of insulin being injected in the person living with Type 1 diabetes. This would translate into lower insulin doses being required while glucose control improves.

One study found that people with Type 1 diabetes given metformin in addition to insulin showed better glucose concentrations, reduced insulin dose requirements, and some weight loss (on average 0.5kg).

Polycystic ovarian syndrome

Polycystic ovarian syndrome (PCOS) is diagnosed in women of reproductive age who have two of the following three criteria:

  • Irregular menstrual cycles indicating irregular ovulation.
  • Features of high male hormone levels: excess hair growth on face and body (hirsutism), acne, and baldness.
  • An ultrasound scan showing polycystic ovaries.

An estimated 88% of women with PCOS are overweight or obese and almost three quarters have insulin resistance. Metformin has direct effects on the function of both the ovaries and the pituitary gland; the latter controls hormone functions in the body. This leads to improved menstrual cycles and fertility.

Metformin has been shown to induce ovulation either alone or with other hormonal drugs. Studies have suggested that metformin is more effective in women with PCOS who are also either overweight or obese. However, there are no specific predictors to show which women will respond better to metformin treatment.

The International Evidence-based Guideline for the Assessment and Management of Polycystic Ovarian Syndrome 2023 guideline states:

  1. Metformin alone should be considered in adults with PCOS and a BMI ≥ 25 kg/m2.
  2. Metformin alone could be considered in adolescents at risk of or with PCOS for cycle regulation, acknowledging limited evidence.
  3. Metformin alone may be considered in adults with PCOS and BMI < 25 kg/m2, acknowledging limited evidence.

Figure 2: Clinical picture of polycystic ovarian syndrome (Rocha AL, Oliveira FR, Azevedo RC, Silva VA, Peres TM, Candido AL, Gomes KB, Reis FM. Recent advances in the understanding and management of polycystic ovary syndrome. F1000Res. 2019 Apr 26;8:F1000 Faculty Rev-565. doi: 10.12688/f1000research.15318.1. PMID: 31069057; PMCID: PMC6489978.)

Metformin side effects

Gastrointestinal: Diarrhoea, nausea, vomiting, abdominal pain, and flatulence. In these instances, the extended-release formulation of metformin can be tried (metformin XR). Especially taken at night, this is found to be better tolerated. If any of these gastrointestinal symptoms continue then metformin should be stopped, and another diabetic medication used.

Vitamin B12 deficiency: It’s important for patients using metformin over many years to have their vitamin B12 levels checked as metformin reduces the uptake of vitamin B12.

Low vitamin B12 causes neuropathy and particularly balance problems. This might be blamed on the diabetes whereas a more reversible cause could be present.

Kidney function: If a PWD’s kidney function drops too low, metformin dose will be reduced or even discontinued.

Lactic acidosis: A rare side effect of metformin when lactic acid builds up in the bloodstream, which usually only occurs when metformin continues to be given to critically ill patients.

Less common side effects include a loss of appetite and a metallic taste.

Figure 3: Metformin side effects. (Metformin and the Liver: Unlocking the Full Therapeutic Potential – Scientific Figure on ResearchGate. Available from: https://www.researchgate.net/figure/Most-common-side-effects-and-contraindications-of-metformin-and-metformin-associated_fig2_379291357 [accessed 14 Jul, 2024])

Facts and myths

In recent months there have been queries from PWD regarding the safety and benefit of metformin. There was obvious concern with the reporting of the presence of N-nitrosodimethylamine (NDMA) in metformin manufactured in the USA. Our own regulatory authority has been checking metformin in South Africa and to date no contamination has been found here.

The second wave of doubt arose, in my opinion, from an advertising campaign driving to sell supplements to treat diabetes. To create this market, they denounced the benefits of metformin.

Metformin has, in recent years, shown promise in augmenting the treatment of cardiovascular disease and stroke, cancer, Alzheimer’s and other dementias. It has anti-aging effects which may lead to longevity. None of these conditions are primary indications to use metformin, but for PWD taking metformin, they may derive extra benefits. We know for sure that less cancer is seen in people living with Type 2 diabetes taking metformin than in people living with Type 2 diabetes not taking metformin.

Metformin is still marvellous

In global diabetes management guidelines, including South Africa, metformin remains the first-line medication for the treatment of Type 2 diabetes.

Many new medications with multiple benefits to heart, brain and kidneys have been launched in the last two decades, but they have not dislodged metformin from its first-line spot.

Metformin remains an important treatment for Type 2 diabetes, has some accepted off-label indications and there is ongoing research to look at possible other clinical benefits.


References

  1. Beysel S, Unsal IO, Kizilgul M, Caliskan M, Ucan B, Cakal E. The effects of metformin in type 1 diabetes mellitus. BMC Endocr Disord. 2018 Jan 16;18(1):1. doi: 10.1186/s12902-017-0228-9. PMID: 29338714; PMCID: PMC5771191.
  2. org.uk 21 February 2023
  3. Lashen H. Role of metformin in the management of polycystic ovary syndrome. Ther Adv Endocrinol Metab. 2010 Jun;1(3):117-28. doi: 10.1177/2042018810380215. PMID: 23148156; PMCID: PMC3475283.
  4. https://www.monash.edu/__data/assets/pdf_file/0003/3379521/Evidence-Based-Guidelines-2023.pdf
  5. https://www.health.harvard.edu/blog/is-metformin-a-wonder-drug-202109222605
Dr Angela Murphy qualified as a specialist physician in 2000 and joined the Department of Endocrinology and Metabolism at Charlotte Maxeke Johannesburg Academic Hospital. Currently she sees patients at Sunward Park Medical Centre. She retains a special interest in endocrinology and a large part of her practice is diabetes and obesity. She is a member of the Society of Endocrinology and Metabolism of South Africa and the National Osteoporosis Foundation and is actively involved in diabetes patient education. Living with diabetes in the family for 17 years has shown her that knowledge is power. Basic principles in diabetes must always be applied but people living with diabetes should also be introduced to innovations in treatment and technology which may help their diabetes journey.

MEET THE EXPERT


Dr Angela Murphy is a specialist physician at Sunward Park Medical Centre. She is a member of the Society of Endocrinology and Metabolism of South Africa and the National Osteoporosis Foundation and is actively involved in diabetes patient education. Living with diabetes in the family for 17 years has shown her that knowledge is power.


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The big M – menopause

Dr Louise Johnson helps us understand how the big M (menopause) may affect the management of diabetes.


Listen to this article below or wherever you get your podcasts or visit our playlist.

Menopause is a normal condition involving the permanent end of the menstrual cycles due to the cessation of the production hormones from the ovaries for at least 12 consecutive months.

The name menopause comes from the Greek word pausis which means pause, and men which means month. Menopause occurs in all menstruating females due to oestrogen deficiency, usually between the ages of 45 and 56 in most women. The median age of natural menopause is 51 years.

As women live longer, they spend roughly 40% of their lives in the post-menopausal years which equates to more than 30 years for most women.1

About 5% of women experience early natural menopause, occurring between the ages of 40 and 45 years.

Symptoms related to oestrogen deficiency

  1. Vasomotor symptoms

These are the most common symptoms during menopause. Up to 80% of women experience vasomotor symptoms consisting of night sweat, palpitations, migraine, and hot flushes.

Hot flushes occur day and night at unpredictable intervals, often lasting approximately three to four minutes each. A hot flash starts with a sensation of flushing that spreads to the upper body due to the central nervous system changes specific to thermoregulation.

The vasomotor symptoms last on average one to six years but can last 15 years in 10 to 15% of post-menopausal women. They may be worsened by smoking, alcohol, obesity, physical inactivity, and emotional stress. If untreated, vasomotor symptoms will eventually dissipate after approximately 7.4 years.

  1. Genitourinary symptoms

Approximately 50 – 75% of women experience genitourinary syndrome. The vagina lining thins and there is reduced elasticity. It causes vagina dryness, burning, pruritus (itchiness,) and irritation.

Urinary symptoms of frequently passing urine and the urge to go immediately occurs as well as burning urination. The low oestrogen levels in the bladder also cause frequent urinary tract infection.

Urinary incontinence is not related to menopause. The causes are overweight, diabetes, and increasing age. A decline in sexual function and libido is also part of the syndrome.3

  1. Psychogenic symptoms

Up to 70% of women experience psychogenic symptoms associated with peri-menopause and menopause. These symptoms include anger, irritability, anxiety, tension, depression, loss of concentration, and loss of self-esteem and confidence.

Sleep apnoea, insomnia, and restless leg syndrome may cause further sleep disturbance that aren’t explained by night sweats. The risk of depressive symptoms and a higher level of depression severity are noted in the peri-menopausal women compared to pre-menopausal women.

Making a diagnosis

Physical examination

The following abnormalities are observed:

  • Blood pressure is elevated.
  • Weight gain is noted and an additional decrease in height associated with osteoporosis.
  • Breasts have an increase in fatty deposition.
  • Vagina has increase dryness and atrophy (wasting) of urethra (bladder pipe opening).
  • Arthralgias (joint pains) and sarcopenia (loss of muscle mass, function and strength).

Lab tests

Tests are typically not needed to diagnose menopause. Under certain circumstances the following tests can be done:

  • Follicle-stimulating hormone (FSH) will be increased. An elevated serum FSH greater than 30mIU/ml is an objective indicator of menopause.
  • Oestrogen will be decreased. An oestrogen value less than 20pg/ml is suggestive of menopause.
  • Thyroid stimulating hormone (TSH) to rule out an underactive thyroid since it can cause similar symptoms to those of menopause.

Staging

In 2011, The Stage of Reproductive Aging Workshop (STRAW) divided the female reproductive cycle into three categories:

  1. Reproductive stage

This start with the beginning of menstruation. During these years the menstrual cycle is regular.

  1. Menopausal transition stage

This is when peri-menopause occurs. During this stage, the menstrual cycle undergoes variability in duration of menstruation. As this stage progresses, women can experience no menstruation (amenorrhea) for a time of up to 60 days.

  1. Post-menopausal stage

This stage begins when menstruation has ceased for up to one year.

Menopause and Type 2 diabetes

These are both conditions that often occur in midlife. Menopause causes a sharp drop in oestrogen levels, leading to various changes that can affect body weight, fat distribution, and insulin sensitivity. These changes can raise the risk for Type 2 diabetes or make managing your diabetes more challenging.

Menopause may increase the risk of developing Type 2 diabetes due to:

  • Hormonal changes – Oestrogen and progesterone affect how cells respond to the hormone insulin. When oestrogen and progesterone levels drop, cells may not be as sensitive to insulin. This can lead to high glucose levels.
  • Blood glucose fluctuations – Hormonal changes can cause blood glucose to fluctuate throughout the day. This can make managing diabetes a challenge.
  • Weight gain – Menopause is commonly associated with weight gain, up to 7.5 kg. Excess weight is a known risk factor for Type 2 diabetes.
  • Disturbed sleep – Menopause can lead to restless sleep due to night sweats and palpitations. A lack of sleep has been linked with a higher risk of Type 2 diabetes.
  • Depression – Depression is more common in menopause than before it. People who are depressed may have an increased risk of diabetes due to increase eating and less exercise.2

Treatment

Menopause requires no medical treatment. Instead, treatment focus on relieving signs and symptoms and managing chronic conditions that may occur with aging. Treatments may include:

  • Hormone therapy

Oestrogen therapy is the most effective therapy for relieving menopausal hot flashes. Your doctor may recommend the lowest dose for the shortest time frame to provide symptomatic relief. If you still have a uterus, you will require progesterone as well to prevent endometrium increase. Oestrogen helps bone loss, but the long-term use should be carefully considered due to the risk of breast cancer and blood clotting, such as deep venous thrombosis and pulmonary emboli (blood clot to the lung).

  • Vaginal oestrogen

Oestrogen can be delivered directly to the vagina to prevent dryness, discomfort with intercourse, and some urinary symptoms. This modality is a lot safer than oral oestrogen and has a lot less complications.

  • Low-dose antidepressant

Certain antidepressants related to the class SSRI, such as paroxetine, escitalopram or venlafaxine, may decrease hot flashes and help with depression and mood stabilising.

  • Gabapentin

This drug is approved for seizures but has shown to reduce hot flashes.

  • Clonidine

This tablet is typically used in high blood pressure but has shown to relieve hot flushes.

Lifestyle remedies

  1. Drink enough cold water and dress in layers. Try to pinpoint your trigger that may include alcohol, caffeine, stress, and spicy food.
  2. Decrease vaginal discomfort with a vaginal lubricant.
  3. Get enough sleep by avoiding caffeine and too much alcohol.
  4. Strengthen your pelvic floor by doing Kegel exercises.
  5. Adopt a balanced diet.
  6. Don’t smoke.
  7. Exercise regularly. Do aerobic exercises, such as walking 30 minutes per day five days a week and weight-bearing exercises twice a week.

Remember that hormonal therapy comes with risks such as stroke, heart attacks, blood clots, and breast- and uterus cancer. Discuss with your healthcare provider and choose the correct treatment specific for you. Menopause is a condition that can be effectively managed by your health team.


References

  1. Mangiome CM, Barry MJ et. al. “Hormone therapy for the primary prevention of chronic conditions in postmenopausal persons” JAMA 2022;328 (17):1740-46
  2. Slopien R, Wender-Ozegowska E et. al. “Menopause and diabetes” Maturitas, 2018;117:6-10
  3. Talauliker V.”Menopause transition:Physiology and symptoms” Best Praxct Res Clin Obstet Gynaecol. 2022,81:3-7
Dr Louise Johnson

MEET THE EXPERT


Dr Louise Johnson is a specialist physician passionate about diabetes and endocrinology. She enjoys helping people with diabetes live a full life with optimal quality. She is based in Pretoria in private practice.


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Find your next adventure

With the new season upon us, we are so excited to share the Norflex Adventure Guide to help you find your next adventure.


Being active is important not only for physical well-being but for mental health too. Research has shown that exercising especially outdoors has additional benefits. These include helping people to find and maintain regular physical activity. Plus, these types of activities often appeal to a broad array of people with different fitness levels and are also often very cost-effective.1

Whether you want to hike a breath-taking new route; experience the thrill of running a new scenic trail; push yourself to pedal a different terrain; or find a spot for a swim or a walk, the Norflex Adventure Guide is your go-to for all things excitement and an invitation to discover where to unlock more outdoor fitness and adventure opportunities.

About The Norflex Adventure Guide

The Norflex Guide is a user-friendly website that showcases many of the fun hikes, runs and swims across South Africa. Search for the adventure of choice anywhere in the country, whether you prefer an easy, moderate or hard workout, with fun being an option too.

You can let them know which adventures you tried, and which ones you want them to include, by liking their page and sending them a message on Facebook.

The Norflex Adventure Guide is also a useful resource to find a local parkrun, whether you’re looking at a location close to where you live or want to join others when you’re travelling. The parkrun is a weekly event, usually held on a Saturday, that invites people of any fitness level to walk, jog or run 5km, with runs taking place in over 210 venues around the country.2

Go to thenorflexguide.co.za to find your next adventure and don’t forget to review each experience on the website.

Understanding the DSA Endorsement Logo

We are sure many have wondered exactly how certain food products get the DSA Endorsement Logo. With that, we explain the procedure and specifications needed.


Any food product which has the DSA Endorsement Logo on it, is deemed diabetic friendly and is safe for people living with diabetes (Type 1 and Type 2) to consume in the recommended serving size.


The DSA Endorsement Logo is a third-party verification that the endorsed product does meet the strict specifications to carry the logo.

The purpose is to assist people with diabetes, hypertension, cholesterol, or those who wish to follow a healthy eating plan. The diabetes endorsement has been running for 20 years. The endorsement page  supplies a list of products which have been approved to assist anyone when doing their shopping.


GIFSA

The Glycemic Foundation of South Africa (GIFSA) is the dedicated service provider that handles this procedure, from application, nutritional evaluation, testing of the products’ Glycaemic Index when applicable and finally conclude an Endorsement Agreement. Both DSA and GIFSA are official government-approved endorsement entities in terms of Regulation 146. GIFSA have had good success in managing their own GIFSA Endorsement Logo programme for 25 years.

The DSA Endorsement Logo process is done in tandem with the GIFSA Frequent Foods (very low GI) and GIFSA Often Foods (low GI) logos.

DSA Endorsement Logo
FREQUENT FOODS are very low fat, low GI products. The mark means that the product has been tested and found to have minimal effects on blood glucose, blood cholesterol and/or blood pressure levels. In addition, the product is virtually fat free, is manufactured from ingredients considered to be free of health risks and so may be eaten freely. What distinguishes this product from the ‘green group’ is the fact that it is aimed at the health-conscious and those who follow a fat-free or extremely low-fat diet. The Diabetes South Africa endorsement is done in tandem with the Frequent Foods logo.
DSA Endorsement Logo
OFTEN FOODS are low fat, low GI products. The ‘green’ mark certifies that the product has a minimal effect on blood glucose, cholesterol and/or blood pressure levels. The product contains ingredients considered to be healthy when eaten in normal amounts. These products pose no risk to health even to those suffering from diseases of lifestyle. The Diabetes South Africa endorsement is done in tandem with the Frequent Foods and Often Foods logos.

How do these classifications work?

There are specifications for types of foods and they are evaluated according to how suitable they are for use by people living with diabetes and other lifestyle diseases. Foods are rated according to their effect on overall health in respect of blood glucose response (GI and GL), total fat, saturated fat, sodium, fibre, and sugar content.

The evaluation and grading specifications have been developed through consultation with nutritional experts and is approved by the Department of Health and Welfare.

View or download the nutritional specifications for endorsed foodstuffs.

GI Testing and Endorsement Procedure

The DSA Endorsement Logo is available at a reasonable cost to any food and drink manufacturer who wishes to have a product labelled, provided the product complies with the specifications. The DSA specifications also include a specification for sugar content.

The process to obtain DSA endorsement typically takes place in four steps.

  1. Evaluation and Assessment

The product is evaluated against the specifications. Note, there are different specifications for all the different food categories.

GIFSA would need the product formulation which they use to do an evaluation and theoretical GI and nutritional calculation. All information is strictly confidential, and a non-disclosure  agreement is signed. The initial evaluation cost is R1 380 (excluding VAT). Follow-up calculations, after changes to the formula may be necessary, is R690 (excluding VAT), but is often not needed. 

  1. Nutritional Analyses

After the initial assessment, nutritional analyses are needed and can be done by The Council for Scientific and Industrial Research (CSIR), Microchem, Société Générale de Surveillance (SGS), or another laboratory. Specifically, important is to get the glycaemic carbohydrate value for the product. The cost would be about R7 500 (once-off). 

  1. GI Testing

GIFSA would then do a Glycaemic Index test on human subjects after receiving samples of the product if applicable. GIFSA’s once-off fee for testing is R14 200 (excluding VAT). There is usually a waiting period of a couple of weeks or months depending upon their testing schedule. 

Testing for the GI of a given food is done on real people, eating real food and taking actual blood glucose readings. A GI test team typically consists of at least 10 people. Only healthy individuals are allowed in a test team, in accordance with ISO 26642:2010 . 

You can read more on the testing.

  1. Endorsement Agreement

If the product meets all the specifications, the manufacturer may opt to participate in the endorsement programme. The fee is R9 700 (excluding VAT) per product annually for the DSA logo. Discounts are given for product ranges.

A contract is signed which fixes the fee for three years and allows GIFSA to hold the manufacturer accountable for the formula of the product.

DSA Endorsement Logo

Find out more about more about GIFSA.


Did you know that all flavours of Futurelife© Zero Smart Food™ are endorsed by Diabetes South Africa?

To help you understand how it got the DSA Endorsement Logo, we have outlined the criteria for you using Futurelife© Zero Smart Food™ as an example.

Pork Katsu with crispy crackling in the air fryer

Embrace the wonders of air frying with this Pork Katsu recipe. Air frying offers a healthier, less greasy route to crispy perfection. For the ultimate crackling, ensure your pork is dry before cooking and use a high heat blast at the end.


Servings:

2



Ingredients:

17



Total time:

20 minutes


Ingredients

  • 2 x 300g boneless pork neck steaks
  • 1 cup bread crumbs or coarse cornflakes
  • 1 cup all-purpose flour
  • 1/2 tsp. smoked paprika
  • 1/2 tsp. ground coriander
  • Salt to taste
  • Pepper to taste
  • 2 eggs, beaten with some milk

 

Jasmine rice

  • Cabbage, diced
  • Spring onion, diced
  • Fresh cilantro for serving
  • Fried garlic
  • Neutral oil, for air frying

 

Katsu sauce

  • 4 1/2 Tbsp. Worcestershire sauce
  • 2 Tbsp. sugar
  • 5 Tbsp. ketchup
  • 2 Tbsp oyster sauce

Method

  1. Remove the pork from the fridge. Flatten to about 1 1/2 cm thickness.
  2. Coat each steak first in the spiced flour, then the egg mixture, and finally in the breadcrumbs or cornflakes. Repeat for a thorough coating.
  3. Place the pork in an air fryer-safe dish. Drizzle with oil.
  4. Cook for 10 minutes on each side. Increase the temperature to 200°C for extra crackling for the last five minutes.
  5. Remove the pork, slice into strips, and serve over fluffy rice. Top with Katsu sauce, diced spring onions, sesame seeds, fried garlic, and fresh cilantro.
  6. Add diced cabbage for added crunch.

MORE SUPPER SPECTACULAR RECIPES

Safari Apple Cider Vinegar Green Smoothie

This smoothie is so good, you’ll forget you’re getting a healthy dose of greens. Apple cider vinegar with ‘MOTHER’ adds gut-friendly probiotics that maintain a healthy, digestive balance.


Servings:

2



Ingredients:

9



Prep time:

5 minutes


Ingredients

  • 2 cups baby spinach
  • ½ avocado
  • 2 frozen bananas
  • 2 Tbsp. SAFARI Apple Cider Vinegar
  • 2 dates, pitted
  • ¼ cup mint leaves
  • 1 thumb size piece of ginger
  • 400ml cold coconut water or water
  • 2 mint sprigs (for garnish)

Method

  1. Place all the ingredients in a high-powered blender.
  2. Blend until smooth.
  3. Pour into two glasses and garnish with mint sprigs. Serve and enjoy.

MORE AFTERNOON NIBBLE NOOK RECIPES

Flippin’ Fantastic Flapjacks

This isn’t your average stack of pancakes. We’re taking fluffy, golden flapjacks to the next level by supercharging them with LIFEGAIN® Advanced Nutritional Supplement. That’s right, these flapjacks are designed to tantalise your taste buds and support your overall well-being.


Servings:

4 (1 flapjack per serving)



Ingredients:

5



Total time:

10 – 12 minutes


Ingredients

  • 1 (118g) medium banana
  • 1 large egg
  • 2 heaped Tbsp. LIFEGAIN® Vanilla (or use 2 scoops provided in the tin)
  • 1 tsp. cinnamon
  • ½ cup fresh or frozen mixed berries

Method

  1. Add the medium banana to a blender and blend on low until just broken down, not completely smooth (you can mash the banana if you don’t mind a rougher texture).
  2. Add the egg, LIFEGAIN® Vanilla, and cinnamon, then blend on low until smooth.
  3. Heat a non-stick pan over medium-low heat, then lightly spray the pan surface with cooking spray. Use half of the batter to form two flapjacks in the pan. When the batter starts to bubble, flip over. Repeat with the rest of the batter.
  4. Top with fresh or frozen berries. 

PLEASE NOTE: Applying heat to the ingredients used in the recipe may cause the denaturation of some nutrients.

ADD VARIETY

  • Use LIFEGAIN® Chocolate if you want a chocolate taste or add 1 level tsp. cacao instead.
  • Use LIFEGAIN® Strawberry to add to the berry taste. 
  • Add 1 Tbsp. of plain low-fat yoghurt with the berries or spread a tsp. of sugar-free peanut butter on the flapjack.

HEALTH FACT

  • The greener the banana, the lower the GI.
  • The Triple Protein Formula in LIFEGAIN® can help you to feel fuller for longer and assist with recovery of muscle tissue and maintain a healthy weight.

NUTRITIONAL INFO (per serving)
Energy 362kJ  |  Protein 6g  |  Carbs 10g  |  Sugar 6g  | Fat 3g

MORE MIDMORNING MUNCH MANIA RECIPES

Pizza pinwheels

It’s a pizza that took a wrong turn and ended up in a crêpe pan. Melted mozzarella cheese with tangy tomato paste, all wrapped up in a fluffy egg pancake. It’s like a pizza party in your mouth and everyone is invited.


Servings:

6



Ingredients:

9



Total time:

10 – 15 minutes


Ingredients

  • 4 large eggs
  • 50ml low-fat milk
  • 1 tsp. baking powder
  • 2 Tbsp. (80g) low-fat cottage cheese
  • 1 small tin (90g) tomato paste
  • 1 tsp. dried herbs e.g. Italian herbs
  • 30g mozzarella cheese, grated
  • Pinch of salt
  • Ground black pepper

Method

  1. Beat eggs with the milk and add in baking powder, salt, and pepper.
  2. Heat a pan over medium heat and spray with non-stick cooking spray.
  3. Pour in the egg mixture and make sure to cover the base of the pan. Let it cook on one side till just brown and then cook the other side. Try not to overcook as it will then dry out when in the oven.
  4. Once cooked, remove from heat and cool slightly.
  5. Spread low-fat cottage cheese on the egg base then tomato paste. Spread mozzarella cheese over the whole base and flavour with herbs, salt, and pepper.
  6. Heat oven to 180°C (an air fryer – about 180°C). Get a baking sheet ready and line with baking paper. 
  7. Roll the base with toppings like a pancake, use a toothpick to keep the roll together. 
  8. Place the roll on the baking paper. Bake in the preheated oven for 5 minutes and check to see the cheese is melted and it’s slightly browned and toasted.
  9. Remove from the oven and cool slightly. Slice into thick slices (about 2 – 3cm thick) to form wheels.
  10. Can be served hot or cold as a snack. 

HEALTH FACT

Eggs contain very little saturated fat and abolutely no trans fat.

NUTRITIONAL INFO (per serving)
Energy 404kJ  |  Protein 8,9g  |  Carbs 4g  |  Fat 5g

MORE AFTERNOON NIBBLE NOOK RECIPES

Ham & Cheesy Rockets

Prepare for lift-off. These rockets are fuelled with ham and packed with more cheese than an astronaut’s lunch. Peek inside and you will find a secret stash of crunchy peppers. The perfect after-school pick-me-up.  


Servings:

3 (2 rockets are 1 serving)



Ingredients:

4



Prep time:

10 minutes


Ingredients

  • 6 slices (120g) lean ham or chicken 
  • 45g cheddar cheese, cut into thin sticks (15g per serving)
  • 45g mini peppers (of your choice of colour)
  • ¾ cup blueberries

Method

  1. Place the ham open on a plate. Top with the cheese and peppers and wrap the ham around the cheese sticks and peppers.
  2. Serve with the blueberries on the side.

Refrigerate in an airtight container for up to 3 days. For a dairy-free option, use vegan cheese.

HEALTH FACT

Blueberries are an ideal addition to kids’ lunches and snacks. Each tiny bite is packed with several essential nutrients. They are an excellent source of manganese for nerve function, a good source of vitamin C to support immune health, and an excellent source of vitamin K for bone growth.

NUTRITIONAL INFO (per serving)
Energy 477kJ  |  Protein 10,8g  |  Carbs 4g  |  Fat 6,3g

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