This Low-Fat Cottage Cheese Guacamole is a great way to enjoy the taste of guacamole without all the fat and calories. The cottage cheese adds a touch of protein making it a healthy snack.
Cuisine: SNACK ATTACK
Cook Time: 5 minutes
Servings: 4
Ingredients
- 1 (100-120g) medium avocado, pitted and peeled
- 4 Tbsp. (160g) low-fat cottage cheese
- Salt and pepper to taste
Instructions
- Finely mash the avocado and mix with the low-fat cottage cheese until smooth.
- Flavour with salt and pepper.
- Use as a dip for raw vegetable sticks. For example: carrots, cucumber, celery, baby corn, etc. or use as a spread on brown rice cakes or whole wheat crackers.
Want more flavour?
- For flavouring alternatives: add lemon juice or chilli flakes.
- Can also be used as a spread on bread instead of butter or margarine, as it’s a higher protein, healthier fat alternative.
NUTRITIONAL INFO (per serving)
Energy 364kJ | Protein 4,8g | Carbs 2g | Fat 6,5g