Enjoy the flavours of summer with this refreshing Brookes Low-Cal Passionquilla recipe.
Perfect for those hot summer days, Brookes Low-Cal is the perfect beverage partner this season for those seeking a healthier alternative without compromising on flavour. The 6% fruit juice content guarantees the deliciously fruit flavour you all love in your favourite squash drinks and with 95% less sugar in a bottle and low-kilojoules, it’s the healthier choice for anyone who is living with diabetes.
Finding healthier alternatives can be difficult when options are few and you are craving something sweet and refreshing. That’s why Brookes Low-Cal crafted a fruit squash drink, specifically geared to help make healthy choices easier.
Taste more out of life and let’s get living and loving life even more.
Try this excitingly, zesty Passionquilla recipe for a refreshing twist to your summer delights.
INGREDIENTS (per serving)
- 2 shots of Brookes Low-Cal Passionfruit
- 1 passionfruit, cut into wedges
- 1 rosemary sprig
- 1 can (200ml) soda water
- Crushed or blended ice
METHOD
- Crush ice in a blender and pour into a highball glass or jam jar.
- Add the two shots of Brookes Low-Cal Passionfruit.
- Top up with soda water and stir.
- Add 1 passionfruit wedge.
- Add fresh rosemary sprigs to garnish.
BROOKES Low-Cal is a low kilojoule squash drink that comes in a variety of fruity flavours. It’s proudly endorsed by Diabetes South Africa and the Heart and Stroke Foundation. It can be enjoyed by making mocktails or refreshing juice drinks, as part of a diabetic-friendly diet.
Read about how this low-kilojoule drink is perfect for a diabetic-friendly eating plan.
Brookes Low-Cal is available at all leading supermarkets.
Follow us on IG for more exciting recipes and updates: @lowcal_sa
NUTRITIONAL INFO (per serving)
| Energy | Sugars | Fat | Salt | Saturates | |
| Per 100ml serving | <14 kJ | <0.2 g | <0.1 g | <0.1 g | <0.1 g |